Introduction Plastic pollution has become an alarming global issue that poses a severe threat to our planet and its ecosystems. The extensive use of plastic in our daily lives, combined
Introduction: There’s something incredibly rewarding about growing your own fruits. Not only do you get to enjoy the sweet and juicy flavors straight from your backyard, but you also
Food safety and traceability are critical issues in the food industry. With the increasing complexity of supply chains and the globalization of the food market, it has become more challenging
Cover crops, soil health, and regenerative agriculture are concepts that are gaining traction among farmers and researchers alike. These practices are essential for sustaining soil health, improving the quality of
Family farming has several benefits, including: Food security: Family farming can help to ensure food security in a region by providing locally grown food. This can reduce dependence on imported
Food security is a global issue that affects millions of people around the world. It refers to the availability of food and access to it at all times. Achieving food
AGROECOLOGY Agroecology is a scientific and social approach to agricultural production that emphasizes the interdependence of natural systems and human activity. It is a holistic and interdisciplinary field that seeks
INTRODUCTION Farmers Field School (FFS) is a participatory learning approach that has been implemented in several countries to improve farmers’ knowledge and skills. The program is aimed at promoting
Introduction: Food security is a critical issue that affects millions of people around the world. It refers to the availability, accessibility, and affordability of food for individuals and communities.
Introduction: Food security is the ability of individuals, households, and communities to access sufficient, safe, and nutritious food to meet their dietary needs and food preferences for an active